Description
Yemeni specialty.
Served as a dip for pitahs, hummus, falafel, khubz and kebabs and used for soups, vegetable (eg chickpea soup) and meat dishes and the casserole shoarma. Also as a salad, e.g. suitable for chickpea or tomato salad.
Tip: Prepare with olive oil and some lemon
Ingredients:   ;Garlic, green pepper, coriander, cayenne pepper, cardamom, parsley, chillies
NO salt, no flavor enhancers!
| spice for: | Geflügel allgemeinSchweinefleischRindfleischFleisch allgemeinFleischeintöpfeAfrikanische KüchePitahsHummusFalafelKhubzKebab |
| use: | Gewürz |
| responsible food entrepreneur: | ANNOnature•Oberhütte 20•37539 Bad Grund,Germany |
| Item weight: | 0,05 kg |
| Content: | 50,00 g |
