Description
Traditional spice preparation for spicy goulash dishes.
Ingredients: paprika, MUSTARD flour, coriander, caraway, chillies, onion, bay leaf, rosemary, garlic, marjoram , allspice, sea salt, sugar, pepper
| place of manufacture: | Deutschland |
| spice for: | SchweinefleischSoßen |
| responsible food entrepreneur: | ANNOnature•Oberhütte 20•37539 Bad Grund,Germany |
| allergens: | Senf; Senfmehl |
| Item weight: | 0,05 kg |
| Content: | 50,00 g |
