Authentic Indian curry in coarse form with the typical exotic spices, very aromatic and hot in taste. Typical Indian cuisine.
Tip: for sauces, dips, marinades, vegetables, meat (lamb or chicken madras), for making pesto, dips (with quark, yoghurt, créme fraiche, cream cheese, etc.)
Ingredients: Turmeric, MUSTARD, coriander, ginger, fenugreek, cardamom, pepper, curry leaves, chili, clove, cinnamon, nutmeg
NO salt, glutamate & Flavor enhancer!
responsible food entrepreneur: | ANNOnature•Oberhütte 20•37539 Bad Grund,Germany |
contents: | 80 g |
spice for: | SoßenGemüsesuppenFleischeintöpfeindische Küche |
use: | Gewürz |
Item weight: | 0,08 kg |
Content: | 80,00 g |